H.R. 7588, titled the “Agricultural Food Chemical Reassessment Act of 2024,” aims to have the Secretary of Agriculture, via the Food Safety and Inspection Service, review certain food ingredients used in meat, poultry, and egg products by the end of 2026. The bill requires an...
Simple Explanation
H.R. 7588 is a plan for the government to check if certain things added to meat, chicken, and eggs to make them last longer or taste better are safe to eat. They want to finish this check by the end of 2026 and change the rules if needed.