H. R. 1394, also known as the “Codifying Useful Regulatory Definitions Act” or the “CURD Act,” proposes an amendment to the Federal Food, Drug, and Cosmetic Act to clearly define the term "natural cheese." The bill intends to establish a uniform understanding of "natural...
Simple Explanation
H.R. 1394 wants to explain what "natural cheese" really is, so people can tell it apart from "process cheese." They want everyone to agree on what makes cheese "natural" and make sure only the right cheese gets that special name on the label.