Overview

Title

To require warning labels on sugar-sweetened foods and beverages, foods and beverages containing non-sugar sweeteners, ultra-processed foods, and foods high in nutrients of concern, such as added sugar, saturated fat, or sodium, to restrict junk food advertising to children, and for other purposes.

ELI5 AI

The "Childhood Diabetes Reduction Act of 2024" wants to help kids stay healthy by putting warning labels on sugary and unhealthy foods and drinks, and stopping junk food ads aimed at kids. It also spends money to teach everyone about eating well and studying how unhealthy foods affect us.

Summary AI

H.R. 10199, known as the "Childhood Diabetes Reduction Act of 2024," seeks to address issues related to unhealthy food consumption among children by requiring warning labels on sugar-sweetened and artificially sweetened foods and drinks, as well as ultra-processed foods high in unhealthy nutrients like added sugar, saturated fat, or sodium. The bill also aims to restrict junk food advertising targeted at children and mandates that such advertisements include corresponding health warnings. It calls for research on the health impacts of ultra-processed foods and encourages public education about nutrition and physical activity. Additionally, it restores the Federal Trade Commission's authority to regulate advertising to children, especially for junk food.

Published

2024-11-21
Congress: 118
Session: 2
Chamber: HOUSE
Status: Introduced in House
Date: 2024-11-21
Package ID: BILLS-118hr10199ih

Bill Statistics

Size

Sections:
9
Words:
4,346
Pages:
20
Sentences:
69

Language

Nouns: 1,255
Verbs: 305
Adjectives: 289
Adverbs: 24
Numbers: 170
Entities: 174

Complexity

Average Token Length:
4.17
Average Sentence Length:
62.99
Token Entropy:
5.37
Readability (ARI):
33.02

AnalysisAI

General Summary of the Bill

The "Childhood Diabetes Reduction Act of 2024," introduced in the House of Representatives, proposes measures aimed at addressing childhood diabetes and fostering healthier lifestyles. The bill mandates warning labels on foods and beverages with high sugar content, non-sugar sweeteners, and ultra-processed ingredients. It also seeks to curtail advertising of these products directly aimed at children. Furthermore, the legislation calls for expanded research on nutrition science, particularly regarding the impact of ultra-processed foods, and promotes public education campaigns on nutrition and physical activity.

Summary of Significant Issues

Several issues have been identified within the bill:

  1. Ambiguity and Lack of Specificity: Terms such as "child-directed advertising" and "ultra-processed food" are not clearly defined, presenting potential legal and enforcement challenges. The subjective criteria may lead to inconsistencies in identifying violations and enforcing restrictions.

  2. Financial Oversights: The provision for substantial annual funding, $60 million for nutrition science research and $10 million for public education campaigns, contains limited details on allocation and management, risking inefficiency or waste.

  3. Jurisdictional Concerns: The Federal Trade Commission (FTC) is tasked with enforcing advertising restrictions, yet there are concerns about its capacity, given potential jurisdictional and resource limitations.

  4. Research and Policy Gaps: There is a lack of precise mechanisms for oversight or evaluating the effectiveness of research outcomes and policy implications, which could hinder the implementation of actionable strategies for public health improvement.

Potential Impact on the Public

Broadly, the bill aims to promote healthier dietary habits among children, potentially reducing the incidence of childhood diabetes and associated health conditions. By requiring clear labeling on foods and beverages and restricting child-focused advertisements, the bill seeks to empower parents and caregivers with the knowledge to make better dietary choices for their families. Such measures, if effectively implemented, might lead to long-term improvements in public health and reduce healthcare costs associated with diet-related chronic diseases.

Impact on Specific Stakeholders

  • Parents and Families: The bill specifically targets child nutrition and health education, directly impacting parents and families. The labeling and advertising regulations aim to assist them in navigating and making informed choices amidst a complex food market.

  • Food and Beverage Industries: These sectors may face significant challenges due to the proposed regulations. The requirement for explicit warning labels and the restrictions on advertising to children will necessitate adjustments in marketing strategies and possibly reformulations of certain products to meet new standards.

  • Public Health Organizations: These organizations may view the bill as a positive development in advancing public health objectives. Enhanced research funding and public education campaigns align with their goals of reducing diet-related health issues.

  • Educational Institutions: Schools and child care centers might become partners in executing the public education campaigns, an effort that could be supported by the additional resources made available through the bill.

The bill's outcomes largely depend on the clarity of its definitions and the effectiveness of its enforcement mechanisms. While it posits a promising framework for addressing childhood obesity and diabetes, the successful navigation of the identified issues will be crucial to realizing its potential benefits.

Financial Assessment

The "Childhood Diabetes Reduction Act of 2024" introduces several financial allocations primarily aimed at addressing public health issues related to diet and nutrition in children. The bill earmarks substantial funds for research, education, and regulatory efforts. However, these financial commitments raise several key issues.

Summary of Financial Allocations

The bill authorizes various appropriations:

  1. $5,000,000 annually from 2025 through 2029 allocated to the Secretary of Health and Human Services (HHS). This funding is intended for promulgating regulations and enforcing the labeling requirements on foods and beverages as described in the bill.

  2. $60,000,000 annually from 2025 through 2029 earmarked for the National Institutes of Health (NIH) to support extensive research on nutrition science, focusing particularly on the health effects of ultra-processed foods and their ingredients.

  3. $10,000,000 annually from 2025 through 2029 designated for developing a national public education campaign about nutrition and physical activity. This campaign aims to educate children and caregivers about understanding nutrient warning labels and the health risks associated with poor nutrition.

Relation to Identified Issues

The financial allocations in the bill are substantial and reflect a significant commitment to improving public health. However, several potential issues could impact the effectiveness and efficient use of these funds:

  1. Appropriations for Education Campaigns: The allocation of $10,000,000 annually for public education campaigns (as noted in Sections 103 & 399Y) lacks detailed plans for allocating these resources or specific performance metrics. This absence of detailed planning may lead to inefficiencies or misallocation of funds. Without clear strategies and measurable outcomes, there's a risk that these funds might not significantly impact public education or awareness as intended.

  2. Funding for Nutrition Research: The authorization of $60,000,000 annually for nutrition science research (Sections 102 & 404P) also lacks specificity regarding how these funds will be managed or allocated. This could lead to inefficient spending if not properly overseen. It's important that the funds are used effectively to produce actionable research findings that can inform future health policies.

  3. Regulatory and Enforcement Funding: $5,000,000 per year is designated for developing regulations and enforcement actions related to food labeling requirements. Given the potential ambiguity and interpretation issues surrounding definitions in the bill, particularly for terms like "ultra-processed food" and "child-directed advertising," there may be challenges in ensuring that these funds adequately support effective regulatory enforcement.

Conclusion

Overall, while the appropriation of funds highlights the bill's commitment to improving children's health through education, research, and regulation, careful planning and oversight are necessary. Without clear guidelines and performance measures, there is a risk of inefficient use of the financial allocations, which could undermine the bill's objectives. Therefore, ensuring accountability and the strategic implementation of these funds is crucial to their success in addressing the intended health concerns.

Issues

  • Section 101: The criteria for determining when marketing 'reasonably appears to be directed at children' are subjective and may vary widely in interpretation, increasing the risk of inconsistent enforcement. This could lead to significant legal and ethical challenges in ensuring fair advertising practices.

  • Section 202: There is ambiguity in the definition of 'child-directed advertising' and the specific criteria for 'health or nutrient warning labels' which may lead to confusion and inconsistent enforcement, posing legal and economic concerns for advertisers and regulatory bodies.

  • Section 103 & 399Y: The appropriation of $10,000,000 annually for the public education campaign lacks detailed allocation plans and performance metrics, raising concerns about potential inefficiency or wasteful spending, which could be significant given the financial implications.

  • Section 102 & 404P: The authorization of $60,000,000 annually for nutrition science research without specifying detailed allocation or management criteria may lead to inefficient or wasteful spending, posing a financial concern of significant public interest.

  • Section 101: The broad description of 'ultra-processed food' creates potential ambiguity and inconsistency in enforcement, which could have legal ramifications and cause confusion among consumers and manufacturers.

  • Section 1: The section lacks specific mechanisms for oversight or effectiveness measurement for proposed implementations, creating potential ethical and financial issues regarding accountability and the efficient use of federal resources.

  • Section 202: The effectiveness of the Federal Trade Commission (FTC) in enforcing new advertising restrictions, given potential jurisdictional limitations, raises legal concerns about the enforceability and resource allocation required for such activities.

  • Section 201: The use of subjective terms in defining 'child-directed advertising' risks inconsistent application, leading to potential legal disputes and interpretation issues, especially concerning media audience compositions.

Sections

Sections are presented as they are annotated in the original legislative text. Any missing headers, numbers, or non-consecutive order is due to the original text.

1. Short title; table of contents Read Opens in new tab

Summary AI

The “Childhood Diabetes Reduction Act of 2024” is introduced to address childhood diabetes through several initiatives like health warning labels on foods, restrictions on advertisements aimed at children, and public education campaigns on nutrition and physical activity. This Act empowers the Department of Health and Human Services and the Federal Trade Commission to conduct research, regulate advertising, and enhance public awareness.

101. Health warning labeling of foods; restriction on certain advertisements directed at children Read Opens in new tab

Summary AI

The proposed section amends the Federal Food, Drug, and Cosmetic Act to require warning labels on foods and drinks high in sugar, non-sugar sweeteners, and ultra-processed ingredients, specifically targeting products harmful to children. It also seeks to limit advertising of these products to children and mandates a review to better define "ultra-processed food" for regulatory purposes, with funds allocated for implementing and enforcing these new regulations.

Money References

  • (c) NASEM review.—The Secretary of Health and Human Services (referred to in this subsection as the “Secretary”) shall seek to enter into a contract with the National Academies of Science, Engineering, and Medicine (referred to in this subsection as the “National Academies”) under which the National Academies— (1) convenes a committee of experts in the field of nutrition science to review the science of ultra-processed food (as defined in paragraph (z)(6)(C) of section 403 of the Federal Food, Drug, and Cosmetic Act (21 U.S.C. 343)), as added by subsection (a); (2) develops recommendations for defining the term “ultra-processed food” for purposes of paragraph (z)(6)(C)(ii) of section 403 of the Federal Food, Drug, and Cosmetic Act, as added by subsection (a); and (3) not later than 1 year after the date of enactment of this Act, submits to the Secretary a report that includes the recommendations developed under paragraph (2). (d) Authorization of appropriations.—There is authorized to be appropriated to the Secretary of Health and Human Services $5,000,000 for each of fiscal years 2025 through 2029 for purposes of promulgating regulations and carrying out enforcement activities with respect to the labeling requirements under the amendments made by subsections (a) and (b). ---

102. National Institutes of Health research on nutrition science Read Opens in new tab

Summary AI

The section of the bill mandates the Director of the NIH to enhance research efforts concerning nutrition science, focusing on the effects of ultra-processed foods and their ingredients on health. It also requires public meetings every five years to discuss research progress and involves various stakeholders, with a majority having no ties to ultra-processed food manufacturers, to guide Federal policy and report the findings to Congress.

Money References

  • “(d) Authorization of appropriations.—For the purpose of carrying out this section, there are authorized to be appropriated $60,000,000 for each fiscal years 2025 through 2029.”.

404P. Research and collaboration on nutrition science Read Opens in new tab

Summary AI

The bill directs the Director of the National Institutes of Health (NIH) to expand research on nutrition science, including studying the health effects of ultra-processed foods and their ingredients. It also mandates public meetings every five years with diverse stakeholders to discuss research findings and priorities, with a majority of participants having no financial ties to food manufacturers, and requires reports to Congress on these meetings.

Money References

  • (d) Authorization of appropriations.—For the purpose of carrying out this section, there are authorized to be appropriated $60,000,000 for each fiscal years 2025 through 2029.

103. Nutrition and physical activity public education campaign Read Opens in new tab

Summary AI

The section outlines a new initiative led by the Secretary, through the CDC, to launch a national public education campaign aimed at teaching children and their caregivers about reading nutrient labels, the risks of poor nutrition and inactivity, and promoting healthier eating and physical activity. It authorizes $10 million in funding annually from 2025 to 2029 to support these efforts.

Money References

  • , acting through the Director of the Centers for Disease Control and Prevention, and in collaboration with national, State, Tribal, and local partners, physical activity organizations, nutrition experts, physical activity experts, health professional organizations, and other organizations, as appropriate, shall develop a national public campaign to educate children and their caregivers concerning— “(1) how to read and understand the nutrient warning labels required under subparagraphs (1) through (4) of section 403(z) of the Federal Food, Drug, and Cosmetic Act; “(2) the health risks associated with obesity, inactivity, and poor nutrition, including consumption of foods described in subparagraphs (1) through (4) of section 403(z) of the Federal Food, Drug, and Cosmetic Act; “(3) ways to incorporate physical activity into daily living; “(4) ways to support a healthy lifestyle and reduce the risk of chronic illness, including obesity; “(5) the benefits of good nutrition; and “(6) strategies to improve eating and drinking habits, such as identifying and selecting healthier food choices and reducing consumption of added sugars, saturated fat, and sodium. “(b) Authorization of appropriations.—There are authorized to be appropriated to carry out this section $10,000,000 for each of the fiscal years 2025 through 2029.”.

399Y. Nutrition and physical activity public education campaign Read Opens in new tab

Summary AI

The bill section outlines that the Secretary, through the CDC and in partnership with various organizations, will start a national education campaign aimed at informing children and their caregivers about important health topics. These include understanding food labels, the dangers of obesity and poor nutrition, incorporating exercise into everyday life, leading a healthy lifestyle to prevent chronic diseases, and improving diet by choosing healthier options. A budget of $10 million per year from 2025 to 2029 is proposed to fund these efforts.

Money References

  • (a) In general.—The Secretary, acting through the Director of the Centers for Disease Control and Prevention, and in collaboration with national, State, Tribal, and local partners, physical activity organizations, nutrition experts, physical activity experts, health professional organizations, and other organizations, as appropriate, shall develop a national public campaign to educate children and their caregivers concerning— (1) how to read and understand the nutrient warning labels required under subparagraphs (1) through (4) of section 403(z) of the Federal Food, Drug, and Cosmetic Act; (2) the health risks associated with obesity, inactivity, and poor nutrition, including consumption of foods described in subparagraphs (1) through (4) of section 403(z) of the Federal Food, Drug, and Cosmetic Act; (3) ways to incorporate physical activity into daily living; (4) ways to support a healthy lifestyle and reduce the risk of chronic illness, including obesity; (5) the benefits of good nutrition; and (6) strategies to improve eating and drinking habits, such as identifying and selecting healthier food choices and reducing consumption of added sugars, saturated fat, and sodium. (b) Authorization of appropriations.—There are authorized to be appropriated to carry out this section $10,000,000 for each of the fiscal years 2025 through 2029. ---

201. Definitions Read Opens in new tab

Summary AI

The section defines several terms: "child" as someone under 13 years old; "child-directed advertising" as ads that appeal to kids with themes or media where kids are a major audience; "Commission" as the Federal Trade Commission; and "junk food" as products regulated by certain U.S. food labeling laws.

202. Restrictions on advertisements for junk food directed at children; required disclosure of any health and nutrient warning label in advertisements Read Opens in new tab

Summary AI

The section in the bill makes it illegal to advertise junk food to children using child-focused marketing techniques and requires any such advertisements to include health or nutrient warning labels. It gives the Federal Trade Commission the power to enforce these rules starting one year after the law is passed, treating violations as unfair or deceptive practices.

203. Restoring the Federal Trade Commission's ability to promulgate rules on children's advertising Read Opens in new tab

Summary AI

The section aims to restore the Federal Trade Commission's authority to create rules about advertising to children by repealing a specific limitation in the law and making necessary adjustments to the language in the existing statute.